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Roosevelt Community Garden Safely Reopens
One of the best ways of dealing with stress in the times of the COVID-19 Pandemic s to get outside. On April 22nd (Earth Day), gardeners were able to enjoy a breath of fresh air and touch the soil when the Roosevelt Community Garden opened for the season. It was a pleasure to see the many smiling faces as they arrived at the Garden to help clean up, plant cool weather crops and reconnect with neighbors. This season concluded with a Fall Harvest and Garlic Planting in November. It was a very good year, with a harvest that included 25 different types of fruits and vegetables, including callaloo, Roselle Hibiscus, eggplant, okra, bok choy, sweet potatoes, organic garlic, strawberries, flowers and ornamental gourds. Throughout the season, the health and well-being of our gardeners and volunteers was a priority. Visitors were required to wear face masks and maintain safe distance. In addition, hand sanitizer was accessible, gardeners were encouraged to use their own tools and some activities were cancelled to minimize the number of visitors to the Garden. We also offered virtual educational presentations. Through the Garden, we’ve been pleased to be able to bring healthy, locally grown food to the residents of Roosevelt and Nassau County to help combat preventable diet-related illnesses like diabetes, hypertension and obesity. We are especially grateful to our volunteers Peter Meleady, Iesha Saunders and Master Gardeners Mary Callanan, Kathy Gaffney, Charles Kaminsky and Audrey Thomas. Special thanks to Nassau County for being such a great partner by providing the space and the materials needed to achieve such a positive community impact. 2020 programs Highlights and Activities include: • Partnered with Cornell Cooperative Extension (CCE) of Nassau County to host two in-person and two virtual workshops for gardeners and local residents • Five new volunteer joined us at the Garden to help educate Garden and community members and to help maintain the Garden • Nine new families joined the Garden to grow their own food and learn about their environment • Two square-foot demonstration garden plots were installed by CCE to educate the community about square foot gardening • Installed a bookshelf stocked with new books donated by the Book Fairies and a communication board
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Stepping Up to the Plate: Bostwick Dollar-For-Dollar Matching Gift Challenge
Tommy Bostwick of Bostwick Capital adopted a conservation ethic early on. He fondly remembers time spent outside helping his Dad care for the nearby Jane B. Francke Sanctuary in Old Brookville. When he saw the stewardship responsibility the Land Alliance was taking on at Humes, he stepped up to help. His firm launched a dollar-for-dollar matching gift challenge up to $15,000 to develop a stewardship fund for the Preserve. Within weeks, his friends responded and $33,500 was raised to help the Land Alliance maintain this community treasure for years to come. Tommy requested that the fund be named after his good friend Carl C. Wermee of CW Athletes who was instrumental in the success of this wonderful campaign. Carl brings joy and education about a healthy lifestyle to many, as evidenced by this long list of contributors. If you would like to make a donation to help maintain the Preserve, please click the link:https://northshorelandalliance.org/donate-humes-preserve or contact the Land Alliance at 516-922-1028. Thank you to the Bostwick challenge matching gift donors. Emily and Tommy BostwickCarle Wermee of CW Athletes Louise Armstrong Lily Bostwick Stokes Bostwick Bostwick Capital Andrew Callan Kerian and Eric Carlstrom Brooke Cooper Laura and William Dorson Lindsay and Scott Fox Thayer Fox Justin Fredericks Amanda and Sam Goldworm Megan and Thomas Grant Jenna and Henry Hager Milena and D.R. Holmes Emily Hottensen Jane Hottensen Denise Lansing Rachel and O’Donnell Lee Patricia and Mark Mayer Christopher Mumford Victoria and Peter Munsill Lisa and Gil Ott Claudia and Gunnar Overstrom Carol and Nicholas Paumgarten Hilary and Frank Polk Catherine and Konrad Schwarz Jennifer and Salil Seshadri Jay Sullivan Sara and James Sullivan Virginia and Walter Tomenson Carl Wermee Gus Wilmerding Catherine and Harrison Wilson David Wilson James Wilson Peter Wilson, Jr. Marion Wood Melissa and Chris Worth
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O’Neil Conservation Stewards Program Extended
Thank You to the William C. and Joyce C. O’Neil Charitable Trust for Extending the Grant for our O’Neil Conservation Stewards Program for Another Five Years. North Shore Land Alliance is excited to announce the renewal of the William C. and Joyce C. O’Neil Conservation Steward Program for the next five years. We are very grateful to the William C. and Joyce C. O’Neil Charitable Trust and Trustees John Crabill and Hollis Russell for continuing this fabulous program which both helps the Land Alliance and trains the next generation of conservation stewards. Interns at Shore Road, Cold Spring Harbor About the Program The Land Alliance launched its college intern program in May 2016, thanks to funding from the William C. and Joyce C. O’Neil Charitable Trust. The program was modeled after the Student Conservation Association. Through this new program, our interns, who are selected on a competitive basis, will gain a variety of skills from writing management plans for preserves, mapping trails, organizing volunteer and fundraising events, managing invasive plants, installing a woodland trail at Wawapek and educating the public about conservation. It is our hope that this experience with a variety of projects, will help the O’Neil Stewards build their job skills and inspire them to consider a career in conservation. For more information about the Program, please visit our website at www.northshorelandalliance.org/oneil-stewards-program. Contact Information Meghan Leverock Phone: (516) 922-1028 Email: [email protected]
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Water Issues Are Not Unique to Long Island
Water Issues Are Not Unique to Long Island: Conservation in the “River of Grass” “The Everglades is a test. If we pass it, we may get to keep the planet.” ~ Marjory Stoneman Douglas, founder of Friends of the Everglades Guest Author Philip Kushlan, president of Friends of the Everglades, a nonprofit dedicated to protecting, preserving and restoring the only Everglades in the world. Learn more on Facebook or at everglades.org. The Florida Everglades is one of the most unique ecosystems in the world. Home to the American alligator, the Florida panther and countless other endemic species, the Everglades also provides important ecosystem services to South Florida such as replenishing our freshwater aquifers and buffering us from storms and flooding. The Everglades also face some huge challenges to its conservation. It depends on just the right amount of fresh water flowing through the southern end of the state, in wet years and in dry years. It needs incredibly clean water, devoid of any extra nutrients, or it quickly shifts from the sawgrass dominated ecosystem the rest of the native animals depend on to a cattail dominated one. Discharges of toxic algae from Lake Okeechobee through the St. Lucie river to the coast in 2016. Photo credit: Greg Lovett, Palm Beach Post Photo credit: Greg Lovett, Palm Beach Post Nature gave us the blueprint for how to keep this balance – when it rained too much, the water sheeted across the wide, flat state and the hot Florida sun evaporated the excess. When it rained too little, the porous limestone bedrock sucked up every drop and shuttled it south. The marshes between Lake Okeechobee and the Everglades took care of any excess nutrients, sequestering them as plant biomass as the water flowed south. But that was then. Today, in large part because of the influence of the agricultural industry, water is held back in Lake Okeechobee for irrigation purposes. Decades of pollution from stormwater and agricultural runoff north of Lake Okeechobee have resulted in massive blooms of toxic algae. When the lake is held too high and a big storm comes, the Army Corps has no choice but to dump the water to the coasts, toxic algae or not, and that’s what happened in the summer of 2016. Our coastal estuaries and their fishing and tourism-based economies were decimated, not to mention creating a legitimate health crisis for the people living there. These toxins have been shown to cause serious respiratory problems and there is evidence that the neurotoxins released may lead to increased instances of diseases like Parkinson’s and ALS. South of the lake, we lack the land we need for “treatment marshes” to clean the water flowing south to below the 10 ppb of phosphorus that the Everglades needs to survive. In 2018 Florida passed a plan to create a 23-foot deep reservoir south of the lake that included less than one third of the treatment marsh acreage needed to clean the water it can hold, risking us creating a new, “mini-Lake Okeechobee” in the southern end of the system. Classic tree hammock swamp in the Big Cypress National Preserve, adjacent to Everglades National Park. Photo credit: National Park Service Photo credit: National Park Service Despite these challenges, we have a good idea of how to fix them. Nature, after all, has already provided us with the blueprint. We need to alter the Army Corps lake operations manual to send more water south in the dry season, lowering the lake level so that if a big storm comes, the lake can simply absorb the excess water without discharging toxic algae to the coasts. For this effort to be successful, more land needs to be secured for use as treatment marshes and that takes political will. The best way to generate political will is through grass roots advocacy. So when people ask what they can do to help solve the problem, I say they can learn about the issues, they can support organizations doing the hard policy work and they can support political candidates who are champions for the cause. But the single biggest thing they can do is to get out there and spend time in these amazing places. Go camping in Big Cypress, go kayaking along the mangrove shores, go for a full moon bike ride along Shark Alley, take a drive around Loop Road or a stroll over alligators down the Bobcat Boardwalk! Take someone who has never experienced these magical places and post your amazing photos on social media! The Everglades may be a very different ecosystem from Long Island’s North Shore but our conservation challenges are similar. In many ways these conservation efforts are a test for all of us, and the biggest key to success is showing people the reason these places are worth saving in the first place. So, for those of you who may spend time in South Florida this winter, be sure to take a day and see for yourself what makes the Everglades so special and worth fighting for!
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Loss of Plant Species
Biodiversity is being lost at an unprecedented rate! Over the course of our lifetimes, it is possible that another 130,000 plant species could be wiped out if we do not take action now. Biodiversity is being lost – locally, regionally and globally. It is now estimated that approximately one third of global plant species are at risk of extinction. Scientists say that plant extinction is occurring up to 500 times faster than what would be expected naturally. Over the last 250 years, almost 600 plant species have disappeared. Over the course of our lifetimes, it is possible that another 130,000 plant species could be wiped out if we do not take action now. Plants are very important to our planet; they form the critical base of food chains in nearly all ecosystems. Without plants there would be no oxygen to breathe and no food to eat. In addition, plants help filter water and air, contain many medicinal properties and provide humans with the ability to make fire and build houses. Scientists believe humanity is a long way from utilizing the full potential of biodiversity, in particular plants and fungi. They also believe it is critical to explore the solutions plants could provide to the many global threats we face today. For example, rice and corn are staples to more than half the people on earth. It is estimated that by 2050 10 billion people will inhabit the planet. (That is a lot of rice and corn to go around!) Researching the earth’s edible plants is key to finding food sources that will be able to sustain our growing population. According to a study conducted by the Royal Botanic Gardens at Kew in London, there are nearly 7,000 species of edible plants on earth (not including famine foods eaten during emergencies), yet only around 400 of them are currently considered food crops. Scientists are working to find alternative food sources. Why are plants disappearing? It’s plain and simple – human activities are accelerating the loss of biodiversity. The greatest threats to plant species include habitat loss, climate change, pollution and overexploitation. Every hour, 6000 acres of rainforest are burned or cut down to make way for agriculture, livestock, logging and mining. In a single year, the ozone pollution in India kills enough crops to feed 94 million people. What can YOU DO? Long Island is home to many different species of trees, shrubs, wildflowers and grasses. If you are not already doing so, consider planting Long Island natives on your property! Restoring native plant communities is vital to preserving Long Island’s biodiversity, providing shelter and nutritious food for pollinators and other desirable wildlife and helping prevent invasive species from taking over. Sources for Native Plants (1) Long Island Native Plant Initiative and its native plant sales – the best! Plants sold by LINPI are not only native but also genetically appropriate (ecotypic) for Long Island – www.linpi.org (2) NYC Parks Department of Parks Natural Resources Group’s Greenbelt Native Plant Center – availability of plants for sale to general public may be somewhat limited but DEFINITELY worth looking into. www.nycgovparks.org/greening/greenbelt-native-plant-center/products (3) Long Island Natives – www.longislandnatives.com (4) Glover Perennials – www.gloverperennials.com
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